Pittsburgh’s sweets society is getting its first event. Steel City Sip and Sweets will come to Nova Place on October 20th.Read More
Wigle Whiskey brings back a fall favorite with Walkabout Apple Whiskey on October 5th.Read More
September ironically brings Oktoberfest to most breweries and distilleries around Pittsburgh. This year Wigle Whiskey joins in with a release made from the heart of Pittsburgh and Oktoberfest with a collaboration from Penn Brewery, the royalty of festivities.Read More
Restaurant openings in Pittsburgh need a certain drive and passion behind it and the group behind Duncan St wanted to work in the food business and so they did.Read More
In Finleyville there isn't too much to see and do; a short drive away is Trax Farm and Mineral Beach, but mostly it is farmed.Read More
On August 31st, Wigle Whiskey Barrelhouse and Whiskey Garden in Pittsburgh’s Spring Garden neighborhood will be a “Hopped” up great time when Wigle debuts a new whiskey.Read More
The corner of 21st and East Carson Street will soon have a new restaurant that will bring craft and wood fired menu to the SouthSide I’d Pittsburgh.
Bonfire Food and Drink is the newest concept by Chef Chris Bonfili, formally of Avenue B which closed in March at the ends of its lease.
Bonfire Food and Drink will House two floors of food and libations. The first floor will house a wood-fired grill that will bring relate some amazing Flatbreads like Cheesesteak Flatbread with roasted lamb shoulder, 5 year cheddar, peppers & onions. The rest of the menu will be causal with some craft beer flair. Other notable item is Boursin, smoked onion & mushroom Mac n Cheese.
The second floor will be a bit more sophisticated with a wine bar and craft cocktail menu and a small lounge area. It will be similar to Bonfili’s Avenue B.
The first floor is expected to open mid-fall while the second floor is to open late fall. For more information on Bonfire Food and Drink visit their Instagram for now and we will have updates added to this article. Bonfire Food and Drink will be located at 2100 East Carson Street in Pittsburgh’s South Side. Cheers!
In collaboration with Rivertowne Brewing, Wigle Whiskey is debuting a new spirit: Rivers and Mountains. Rivers and Mountains is the newest release in the Brewers Series. Rivertowne Brewing supplied a brew using a unique style of brewing with a wild-type yeast strain. The resulting taste has notes of sour cherry, rye pepper and vanilla.Read More
“I am not here for a long time, I am here for a good time.”Read More
With this weekend bringing Picklesburgh back to Pittsburgh, Wigle Whiskey has partnered with the festival to bring a spirit like no other. Partnering with Pittsburgh Downtown Partnership, Wigle Whiskey brings Eau De Pickle, a spirit made to be served alone or part of a cocktail.Read More
Bakn expanded to Warrendale this week with an extensive menu and cocktails that are sure to fill the seats.Read More
Nothing says summer like a Tiki Party including some rum from our favorite distillery: Wigle Whiskey. Wigle Whiskey is hosting a Tiki Party to kick off another spirit: a Dunder Rum. On Thursday, June 28th and Friday, June 29th there will be two separate events to debut this special rum.Read More
On Friday, June 22nd, Wigle Whiskey hosts it’s annual Tar and Feather event. The 7th annual event is to honor the 1794 Whiskey Rebellion by having local organizations Tar and Feather some attendees. Tar and Feather attendees will vote for their favorite creation and that organization will take home the crown.Read More
One of the best things about Pittsburgh is having lunch. While most of the local restaurant serves a great lunch catered to the one-hour lunch break some are slow and relaxed. DiAnoia’s Eatery in the Strip District is a place you want to sit a savor everything on the menu.Read More
There is no better combination then Tacos and Tequila and this Memorial Day Wigle and Good Food Pittsburgh are bringing both to the Barrelhouse.Read More
It was a feverish competition pinning restaurant against a restaurant for the coveted first place trophy of best Oyster Shucker.Read More
Mother’s Day means a busy weekend throughout the city with brunches and dinners. Flowers and cards are given over wine and mimosas.Read More
Fogo De Chão mean fire of the earth and is a great way to describe the fire and passion behind this new steakhouse in downtown Pittsburgh.Read More
As the spring temperatures try to break through the snow Wigle Whiskey is kicking off the spring when they open the Barrelhouse doors on April 20th. Wigle is hosting one heck of a weekend with two events of Friday evening.Read More